White Onion Soup, Parmesan Croûtons
Asparagus, Poached egg, Pancetta, Hollandaise Sauce
Tuna Tartare, Avocado Purée, Confit Tomato, Coriander
Twice Baked Truffled Goats Cheese Soufflé
Chicken Liver & Foie Gras Parfait, Apricots, Toasted Brioche
*****
Roasted Rib of Beef, Yorkshire Pudding, Spring Vegetables, Red Wine Jus
Pyrenées Lamb, Garlic Purée, Pomme Cocotte, Savoy Cabbage, Thyme Jus
Roast Guinea Fowl, Pomme Gratin, Broccoli, Jus Gras
Pave of Loch Duart Salmon, Leek & Mussel Fricassée, Saffron Potatoes
Mushrooms & Artichoke Tarte Fine, Parmesan, Chestnut Purée
*****
Apple & Blueberry Crumble, Crème Anglaise
Chocolate fondant, Praline Ice Cream
Pineapple Tart Tatin, Rum & Raisin Ice cream
Vanilla Crème Brûlée, Poached Fruit Compote, Lavender Sable
Selection of British & French Artisan Cheeses
3 Course Menu £26.00
(Children under 10 half price on Main)
