(Booking essential)

  Celebration, Experience, Special Treat
in our private dinning room.

Champagne Cocktail (Veuve Clicquot brut Yellow Label N/V
and Hennessy Cognac) and canapés on arrival,
Followed by a 5 course dinner

(sample menu only)

Amuse Bouche

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Terrine of Foie Gras & Ham Hock, Sauterne Jelly & Toasted Brioche
Moët & Chandon Rosé N/V

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Seared Cornish Hand Dived Scallops, Celeriac puree & Lentils
Veuve Clicquot 2002 vintage

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Trio of Marsh Benham Lamb, Fondant Potato & Forestière Garnish
Cuvée Dom Pérignon 1999

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Strawberry Sabayon
Veuve Clicquot Demi-sec N/V
En Sabrage
(tradition of using a sword to cut the neck of the champagne bottle)

£135.00 per person
(an optional 12.5% service will be added to the bill)

Offer valid for a minimum of 6 people and a maximum of 16 people