Mothering Sunday 18th March

Celeriac Velouté, Truffle Brioche Croûtons, Parsley Oïl

Ham Hock, Confit Chicken, Foie Gras Terrine, Apple & Raisin Chutney

Salmon Gravadlax, Beetroot, Sweet Potato Blinis, Horseradish Crème Fraiche

Beef Carpaccio, Black Stick Blue Cheese, Mushrooms à la Grecque

Artichoke & Camembert Tart, Roast Baby Beetroot, Balsamic Glaze

*****

Roast Rib of Beef, Yorkshire Pudding, Goose fat Roasted Potatoes, Roast Vegetables, Red Wine Jus

Slow Roasted Belly of Pork, Bubble & Squeak, Green Beans, Apple & Sage Jus

Wild Sea Bas, Confit Roscoff Onion, Feves, Spring Greens, Cèpe Velouté

 Coq au Vin, Mash & Smoked Garlic Mousseline, Red Wine Jus

Braised Lamb Shank, Pomme Anna, Red Cabbage & Balsamic Jus

Muscat Pumpkin, Spinach & Goats Cheese Pithiviers, Warm Root Vegetables Salad

******

Apple, Pearl Crumble, Armagnac Prune & Crème Anglaise

Poire Belle Hélène, Vanilla Ice Cream, Chocolate Sauce

Lemon Tart, Lavender Marshmallows, Blueberries

Chocolate & Honycomb Brownie, Praline Ice Cream

Artisan French & English Cheese Selection, Chutney & Crackers

3 Courses £32.00

(Children under 10 half price on Main)

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